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Junior Sous Chef - Bakery - The Hoxton Bengaluru City

Accor

Entry levelBengaluru, KA, in

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About Accor

Accor runs hotels and restaurants around the world.

What you'd do

Manage daily bakery operations
Coach and train the pastry team
Maintain quality and safety standards

What they're looking for

Strong bakery experience
Knowledge of production planning
Thorough knowledge of food hygiene